School Menu

 

Spring 2 Menu

 

 

Monday

Tuesday

Wednesday

Thursday

Friday

Week 1

Main

Beef Burger in roll

with New Potatoes

Chicken Pasta Bake

Roast Turkey with Roast Potatoes and Gravy

Sweet and Sour Pork with Rice

Fish Fingers with Chips and Tomato Sauce

 

Vegetarian

Glamorgan Sausage with New Potatoes

Vegetable Risotto

Quorn Roast with Roast Potatoes and Gravy

Quorn Burger in roll

with New Potatoes

Cheese and Pepper Whirl with chips

 

Vegetables

Mixed Salad, Peas

Sweetcorn and Green Beans

Carrots and Swede Mash

Sweetcorn and Mixed Peppers

Baked Beans and Garden Peas

 

Dessert

Apple and Strawberry Cake

Pear Crumble and Custard

Oaty Cookie

Pineapple Upside Down Cake and Custard

Yoghurt and Fruit Station

Week 2

Main

Hot Dogs with Tomato Sauce and Wedges

Chicken Curry

Roast Pork with Roast Potatoes and Gravy

Spaghetti Bolognaise

Battered Fish with Chips and Tomato Sauce

 

Vegetarian

Vegetable Pizza and Wedges

Macaroni Cheese

Quorn Roast with Roast Potatoes and Gravy

Vegetable Curry and Rice

Spinach and Tomato Quiche with New Potatoes

 

Vegetables

Coleslaw and Green Salad

Broccoli and Carrots

Cabbage and Green Beans

Sweetcorn and Mixed Peppers

Baked Beans and Garden Peas

 

Dessert

Chocolate Shortbread

Banana Sponge and Custard

Apple, Cheese and Biscuits

Mixed Fruit Crumble and Custard

Yoghurt and Fruit Station

Week 3

Main

Chees and Tomato Pizza and Wedges

Beef Lasagne with Garlic Bread

Roast Chicken with Roast Potatoes and Gravy

Spaghetti Bolognaise

Fish Fingers with Chips and Tomato Sauce

 

Vegetarian

Veggie Hot Dog with Tomato Sauce and Wedges

Quorn Chilli with Rice

Quorn Roast with Roast Potatoes and Gravy

Vegetable Lasagne with Garlic Bread

Cheese, Tomato and Spinach Frittata with Chips

 

Vegetables

Sweetcorn and Green Beans

Broccoli and Tomato salad

Shredded Cabbage and Carrots

Roast Vegetable Medley

Baked Beans and Garden Peas

 

Dessert

Oaty Apple Crumble and Custard

Lemon and Mixed Berry Cake

Peaches and Ice Cream

Chocolate and Mandarin Brownie

Yoghurt and Fruit Station

2011 School Menu. Create and maintained by Sam Newson (ICT Facilitator)
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